Fresh Gluten-Free Fusilli (6-Pack)

$44.99

Buy any two 6pks for Free Shipping!

Gluten-Free | Kosher | Non-GMO

Our fresh Fusilli is crafted to deliver on both taste and texture. Made with brown rice flour, this delicious pasta is gluten-free.

Because our fusilli is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!

Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.

CERTIFICATIONS

 

COOKING INSTRUCTIONS

Bring a pot of water to a rolling boil. We recommend 3 quarts of water per 9 oz. package of Taste Republic pasta. Gently loosen the pasta with your hands and carefully place the loosened pasta into the boiling water. Stir immediately to prevent the pasta from sticking together. Boil for 2-3 minutes or until preferred al dente texture. If frozen, place directly in the boiling water and stir to loosen the pasta. Immediately toss with desired sauce and serve. 

 

INGREDIENTS

Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono delta-lactone*.

*Glucono delta-lactone is a natural acidifier also found in wine and honey

CONTAINS: EGG | Keep Refrigerated

Customer Reviews
4.9 Based on 43 Reviews
Write a Review Ask a Question

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
EV
08/30/2021
Elizabeth V.
United States United States
Fantastic Fusilli

I was so excited to receive my order, especially after my local Whole Foods had told me you were no longer making the fusilli. While the shipping delays caused it to arrive in 2 days, it was still nice and cold despite the outdoor temperature. I am looking forward to making macaroni and cheese with it!

O
08/30/2021
Oliver
United States United States
Delicious but mislabeled

Very yummy noodles except for that they are mislabeled. It's rotini... Didn't anyone investigate before labeling? Fusilli are tightly coiled hollow squiggles. This ain't it! These are rotini, not fusilli!

08/31/2021
Taste Republic Gluten-Free

Thank you for your honest feedback! We call it fusilli because our founder called it fusilli many years ago and we have stuck with it ever since, but some others do refer to it as Rotini. We apologize for any confusion, and hope that you are still able to enjoy our fresh gluten free pasta! If you have any further questions or concerns, feel free to reach out to us directly at joinus@tasterepublicglutenfree.com!

DB
06/29/2021
Debbie B.
United States United States
Great!!!!

Great gluten free noodles!

T
05/17/2021
Theresa
United States United States
So good! Perfect quick dinner!

Love this pasta! Quick and easy and my kids love it plain, with butter, or with sauce. Also easy to add veggies or meat, but great by itself too!

CM
05/14/2021
Cindy M.
United States United States
Great Tasting Pasta!

Thank you Taste Republic and Tryazon for giving me the opportunity to try this pasta. It was so easy to cook, it was ready under three minutes! I'm fairly new to the gluten free world, and admit I was a little skeptical of how this would taste. Not only could I not tell the difference, but the rest of my family couldn't either! I served it with pasta sauce and meatballs. Delicious! Can't wait to try other varieties, and hopefully they'll be available at other grocers besides Whole Foods.