Fresh Gluten-Free Fusilli (6-Pack)
Gluten-Free
Our fresh Fusilli is crafted to deliver on both taste and texture. Made with brown rice flour, this delicious pasta is gluten-free.
Because our fusilli is freshly made, the pasta cooks perfectly al-dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!
Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.
CERTIFICATIONS
COOKING INSTRUCTIONS
Bring a pot of water to a rolling boil. We recommend 3 quarts of water per 9 oz. package of Taste Republic pasta. Gently loosen the pasta with your hands and carefully place the loosened pasta into the boiling water. Stir immediately to prevent the pasta from sticking together. Boil for 2-3 minutes or until preferred al’ dente texture. If frozen, place directly in the boiling water and stir to loosen the pasta. Immediately toss with desired sauce and serve.
INGREDIENTS
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Contains 2% or less: Xanthan Gum, Salt, *Glucono-delta-lactone.
*Glucono-delta-lactone is a natural acidifier also found in wine and honey
CONTAINS: EGG.
