Growing up in a restaurant family, Zach's spent time in kitchens since he was a kid. At 15, he began working at several notable Connecticut restaurants before joining celebrated chef, Todd English. He's worked in restaurants ranging from New York City to Las Vegas.
Made for you.
Our gluten-free pastas put to the test in professional kitchens.
Independent chefs. Honest reviews.
Meet the chefs.
Executive Chef, On20
With nearly 15 years as a professional chef, Jesse is trained in traditional Italian and French cuisines. So, yea, he knows a few things about good pasta. He's worked at multiple Hartford, Connecticut restaurants, exploring a range of cuisines.
Good stuff, about as close to real tortellini as I’ve found. Worth the extra cost once in a while for sure.
We absolutely loved this tortellini- it is by far the best gluten free pasta we’ve ever purchased. We will definitely order again!
Still not sure? We guarantee it’s great.
We get it, honest reviews from honest people may not be enough for you (fake news, right?). That’s why we’re putting our pocketbook where our pasta is. Try any of our gluten-free pastas. If you don’t agree that the taste and texture lives up to your expectations, let us know. We’ll refund your pasta. No questions asked.