Recipes

Creamy Avocado Pesto

by McKenna Ruzga on

  Picture your favorite pesto pasta, amp up the creamy factor a few notches, and the result is this Avocado Pesto. Rich avocado is a perfect complement to...

Asian Pasta Salad

by McKenna Ruzga on

We could all use an easy prep-ahead lunch to keep in the fridge these days, and this Vegan Asian Pasta Salad is the ticket! It also checks all...

Gluten-Free Classic Lasagna with Spinach & Mushrooms

by McKenna Ruzga on

There's no foolproof crowd-pleasing meal quite like lasagna. But if you have vegetarians or gluten-free eaters in the group, it can be tough to accommodate everyone's needs. Not...

Gluten-Free Mushroom Fettuccine

by McKenna Ruzga on

This Vegan Mushroom Fettuccine pasta gives you all the comfort of a creamy alfredo, but with a magical vegan sauce made from cashews and zero gluten. Best of all,...

Garlic Scape Pesto Pasta

by McKenna Ruzga on

Garlic scapes (the green, mildly garlicky tasting tops that grow above the garlic bulb) start showing up at farmer's markets, gardens, and CSA boxes in early spring. If...

Lightened Up Gluten-Free Alfredo Sauce with Cauliflower Linguini

by McKenna Ruzga on

Ahh, Alfredo. Is there any comfort food like creamy, cheesy pasta? Most of us think of Alfredo as an indulgence, but this lightened-up version is gluten-free and full of...

Spinach Fettuccine with Rosemary Oil & Walnuts

by McKenna Ruzga on

Two key upgrades elevate this Spinach Fettucine with Rosemary Oil & Walnuts from basic to gourmet: Infusing the olive oil with fragrant rosemary and toasting the walnuts to bring out their full...

Paleo Linguini Carbonara

by McKenna Ruzga on

A rich creamy sauce, a hearty pasta base, and somehow it's also Paleo and packin' multiple servings of veggies?! This Paleo Linguini Carbonara is bringing the FIRE when it...

Tomato & Kale Marinara

by McKenna Ruzga on

You can never have too many easy go-to pasta sauce recipes! This is another one that's made with ingredients you probably have on hand, plus it packs in...

Red Lentil Fusilli with Spinach and Sesame

by McKenna Ruzga on

With sesame oil and warming spices, this simple, wholesome gluten-free pasta has an Asian flair. Throw in whatever veggies/greens you have on hand for the perfect no-prep weeknight meal!...