Recipes

When you need a gluten-free, grain-free, meatless dish that tastes just like the classic crowd-pleaser, look no further than this plant-based sauce with our favorite chickpea linguini! Ingredients...

It's the season of gathering - which also means it's the season of finding dishes that feed a crowd, work with everyone's dietary needs, are easy to put...

When you come home from a long day, sometimes you just need comfort food - fast. This simple dinner is ready quicker than it takes delivery food to...

Bolognese is a traditional Italian "ragù" that originated in Bologna. While there are lots of varying recipes for bolognese, most of them involve slow cooking a meat-based sauce...

A dish we can ALL agree on, regardless of age: Gluten Free Mac & Cheese! This version is a little more grown up than the kind from a...

With just a few small additions, you can transform a basic marinara sauce into a delicious creamy tomato sauce! Toss it with Red Lentil Fusilli for a meal...

You bet this gluten-free shrimp scampi linguini tastes as good as it looks - and it's packed with protein and delicious fresh flavors.⁠⁠ Ingredients 1 package Taste Republic...

If you love Mexican street corn and you love pasta, then you'll definitely love this Elote Tortelloni (or should we say Tort-elote?) Our gluten-free cheese-filled tortelloni are tossed...

You can't beat a classic, and sometimes you're just craving the comfort of a hearty, meaty, red sauce. This version is perfect for those days you have a...

Spice up your night with this homemade chimichurri sauce that pairs perfectly with our gluten-free fettuccine. ⁠ Ingredients: 1 package Taste Republic Fettuccine 1 bunch cilantro 1 sprig thai...