Fresh Gluten + Grain-Free Red Lentil Fusilli - Organic (6-Pack)


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Gluten-Free | Grain-Free | Organic | Kosher | Dairy-Free

Our fresh Red Lentil Fusilli is crafted to deliver on both taste and texture. Made with organic red lentil flour, this delicious pasta is gluten-free and grain-free.

Each 3 oz. serving of this Organic pasta contains 10g of protein and 4g of fiber!

Because our red lentil fusilli is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!

Our fresh pasta can be refrigerated for up to 5 days after arrival or frozen for up to 12 months. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen.

Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.


USDA Organic



  • Bring a pot of water to a rolling boil. (We recommend 3 quarts of water per 9 oz. package of Taste Republic pasta.)
  • Gently loosen the pasta with your hands and carefully place the loosened pasta into the boiling water.
  • Stir immediately to prevent the pasta from sticking together.
  • Boil for 2-3 minutes or until preferred al dente texture.
  • Strain, immediately toss with your favorite sauce and serve.
NOTE:  If your pasta is frozen, just place directly into the boiling water and stir to loosen the pasta. No need to thaw first.



    Organic Red Lentil Flour, Water, Organic Potato Starch, Organic Tapioca Starch, Organic Whole Egg, Organic Egg White, Xanthan Gum, Salt, Glucono delta-lactone*.

    *Glucono delta-lactone is a natural acidifier also found in wine and honey

    CONTAINS: EGG | Keep Refrigerated  

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    5.0 Based on 10 Reviews
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    Nicole B.
    United States United States

    Love this pasta!

    My husband and I LOVE this pasta! I like that they cook in 3 minutes and they taste like “regular” pasta. My husband is a picky eater, but he couldn’t tell the difference! I always keep a few boxes in the freezer. They make a quick and healthy meal!

    Dawn R.
    United States United States

    Red Lentil Fusilli

    This pasta is wonderful! Great texture and flavor - not lentilish at all, but tastes like regular pasta. It holds up very well as leftovers. My gluten eating family members, even the lentil hating ones, really loved it as well. Another 5 start product!

    Kim B.
    United States United States


    Gluten free pasta that is both yummy and healthy, but not soggy! Huge win in my opinion and I will remain a loyal consumer of Taste Republic!

    Toni E.
    United States United States

    My Favorite Gluten Free Pasta

    Excellent texture and taste. Highly recommended.

    Ryan P.
    United States United States

    first time

    cooked up great, wonderful flavor