Fresh Gluten-Free Fettuccine (6-Pack)$44.99
Buy any two 6pks for Free Shipping!
Gluten-Free | Kosher | Non-GMO
Our fresh Fettuccine is crafted to deliver on both taste and texture. Made with brown rice flour, this delicious pasta is gluten-free.
Because our fettuccine is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!
Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.
Bring a pot of water to a rolling boil. We recommend 3 quarts of water per 9 oz. package of Taste Republic pasta. Gently loosen the bundle of pasta with your hands and carefully place the loosened pasta into the boiling water. Stir immediately to prevent the pasta from sticking together. Boil for 3-4 minutes or until preferred al dente texture. If frozen, place directly in the boiling water and stir to loosen the pasta. Immediately toss with desired sauce and serve.
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono delta-lactone*.
*Glucono delta-lactone is a natural acidifier found in wine and honey
CONTAINS: EGG | Keep Refrigerated
I’ve only ever had 1 other gluten free pasta I liked this much. They did not have fettuccine and ravioli though so that says it all. Delicious and perfect texture.
I ordered the linguini online. It shipped fast & well packed. This is the best gluten free pasta I have ever had. Worth the price to enjoy the beautiful texture. Im buying the ravioli next.Amazing
We love this pasta
I tried the gluten-free Fettuccine from Taste Republic and it is the best pasta I have eaten since being diagnosed with Celiac Disease! The texture of the pasta is perfect, not too hard or too soft. It feels like you are eating traditonal pasta made with gluten when really you are eating gluten-free. Highly reccomend everyone to try this pasta!
I had never tried gluten free pasta until Tryazon let me sample it. I had always been told gluten free pasta was gross. This pasta has a great texture, tastes yummy, and is super easy to cook. Even our friend who has celiac said this is some of the best gluten free pasta he has tried.